Popular Items
AM and PM Teas
Tarts
Special diet options:
Selection from available options
Italian pastries
With sweet ricotta and orange syrup
Chocolate eclairs
Pistachio orange biscuit
Spinach and feta frittata
Topped with sour cream and cherry tomato
Lunch Packages
Package 1
This package includes: - Turkish bread/ciabatta or baguette (1.5pp) with following fillings: - Roast beef, horseradish cream, beetroot relish and cucu...
Package 3
This package includes: - Harissa chicken with Persian feta and a salad with orange, radishes and kalamata olives with a lime coriander dressing (GF) -...
Package 4
This package includes: - Peppered porterhouse (GF) - Roasted beetroot, Spanish onion and feta salad (GF, V) - Zucchini and chickpea fritters with spi...
Package 6
This package includes: - Green olive and preserved lemon chicken tagine with buttery pearl couscous - Roasted yellow vegetables with chcikpeas, pars...
Sandwiches
Sandwiches
Turkish rolls with chefs selection of our gourmet fillings We automatically include 20% of vegetarian fillings
we recommend 1.5 per person
Mixed ribbon sandwiches
Assorted ribbon sandwiches with chefs selection of our gourmet fillings We automatically include 20% of vegetarian fillings
36 pieces per platter
Fresh Salads
Persian feta salad
Orange, radishes and kalamata olives with a lime coriander dressing
Baby roasted potatoes
With crispy pancetta, mayonnaise and spring onion
Roasted beetroot
Spanish onion and feta salad
Shaved zucchini , lemon and grana salad
With burrata and prosciutto, fresh basil
Roasted carrot lentil and labne salad
With bbq lamb kefta and harissa yoghurt
Toasted quinoa salad
With chilli, lime, pumpkin and crispy onion
Roasted yellow vegetable salad
With chickpeas
Cold Finger Foods
Fritters
Special diet options:
Select from available options
Chorizo, baby bocconcini and cherry tomato skewer
With a drizzle of sherry dressing
Nam jim prawns
With green thai dressing
Prosciutto rolls
Stuffed with beans, pinenuts and parmesan with tangy dressing
Vietnamese cold rolls
Special diet options:
With hoisin dip
Cucumber tarts
With lentil larb
Little bamboo cups
Pickled mango, carrot, bokchoy salad with crispy shallots and peanuts
Bagels - mini
With salmon and horseradish cream
Beef fillet opens
With basil pesto and roasted capsicum
Lunch Meats
Gourmet Platters
Cheese Platter
Serves 20 Brie and aged cheddar, dried pears, Strawberries, toasted almonds and lavosh
Salmon platter
Serves 20 Gravalax side of salmon with dill mustard and crusty baguette
Fruit platter
Serves 15 Assorted seasonal fresh fruits
