With cucumber, capsicum, olives and fetta

The seasons best fruits, sliced and served on a disposable platter to share

Soft flatbread wrap filled with premium chefs choice fillings Each person receives 1 wrap cut in half Includes 20% vegetarian fillings

An assortment of white, wholemeal or multigrain cut into triangles with chefs selection fillings Includes 20% vegetarian options

Our house marinated free range chicken, fresh from the rotisserie, cut into pieces Served with the chefs special dipping sauce Presented on a dispos...

This package includes: - Assorted sandwich - Chefs choice side serve salad - Fruit salad to share Presented on a disposable platter to share

Two poached eggs atop a hot tomato and capsicum salsa, grilled prosciutto and herbs served with 2 slices of grilled sourdough Presented in an individ...

Yoghurt soaked house blend muesli with seeds, nuts, apple and orange segments Presented in a disposable 8 oz cup with spoon

An assortment of sweet Danish pastries Presented on a disposable shared platter

Our freshly made, seasonally flavoured muffins, sliced into 4’s Presented on a disposable shared platter

This package includes: - Mixed sweet platter - Sweet bread slices - Assorted savoury pastries Presented on a disposable platter to share

This package includes: - Assorted sandwich - Chefs choice side serve salad - Fruit salad to share Presented on a disposable platter to share

An assortment of white, wholemeal or multigrain cut into triangles with chefs selection fillings Includes 20% vegetarian options

Soft flatbread wrap filled with premium chefs choice fillings Each person receives 1 wrap cut in half Includes 20% vegetarian fillings

With cucumber, capsicum, olives and fetta

Mixed salad with pearl barley, celery and fresh herbs

Mixed steamed broccoli, peas and beans

Roast chicken pieces marinated with cajun spices with mixed leaves and herbs

House made coleslaw with pumpkin seeds and fresh mint

Roasted cauliflower mixed with baby spinach, silvered almonds and raisins

With baby spinach

Quinoa with parsley, tomatoes and onion

With fetta cheese and baby spinach

Roasted potatoes with kale and fresh herbs

With cauliflower and fetta

Roasted zucchini with tomatoes, fresh basil and mozzarella

With baby spinach and sesame seeds

Vietnamese marinated chicken pieces with cabbage, peanut and fresh mint

Chicken pieces in a tangy marinade on sticks. Served with herbed yoghurt

Traditional Greek lemon and oregano lamb skewers. Served with herbed yogurt

An exotic spiced beef kofta of seeds and herbs. Served with spiced tomato sauce

Traditional crumbed rice balls with beef, peas and mozzarella. Served with aioli

Tender chunks of beef in an aromatic tomato and herb sauce with potatoes. Served with steamed rice Presented on a disposable shared platter

Spiced roasted chicken, layered with steamed saffron rice, crispy shallots, nuts, fresh herbs and dried dates. Served with herbed yoghurt, sliced pitt...

Our house marinated free range chicken, fresh from the rotisserie, cut into pieces Served with the chefs special dipping sauce Presented on a dispos...

Dutch cream potatoes with rosemary and confit garlic, baked till golden and crispy Presented on a disposable shared platter

Slow roasted lamb shoulder in a Hellenic lemon and herb seasoning with golden roasted potatoes Served with lemon wedges Presented on a disposable sh...

A selection of premium European cheeses, dried and fresh fruit, roasted nuts, the chef’s fruit preserve of the season and water crackers

The seasons best fruits, sliced and served on a disposable platter to share

Four selections of house made dips served with grilled pita bread Presented on a disposable shared platter

Disposable cutlery and napkins are provided free of charge on every respective items

With cucumber, capsicum, olives and fetta

Roast chicken pieces marinated with cajun spices with mixed leaves and herbs

Roasted zucchini with tomatoes, fresh basil and mozzarella

Mixed steamed broccoli, peas and beans

Chicken pieces in a tangy marinade on sticks. Served with herbed yoghurt

Roasted cauliflower mixed with baby spinach, silvered almonds and raisins

Vietnamese marinated chicken pieces with cabbage, peanut and fresh mint

With fetta cheese and baby spinach

Roasted potatoes with kale and fresh herbs

Mixed salad with pearl barley, celery and fresh herbs

House made coleslaw with pumpkin seeds and fresh mint

Quinoa with parsley, tomatoes and onion

With cauliflower and fetta

With baby spinach

With baby spinach and sesame seeds

Traditional Greek lemon and oregano lamb skewers. Served with herbed yogurt

An exotic spiced beef kofta of seeds and herbs. Served with spiced tomato sauce