Popular Items
Easter Special
Sweets and Pastries
Mixed mini pastries
Selection of mini pastries may include chocolate twists, cinnamon swirls, cranberry twists, vanilla custard Danish
Sweet croissant - large
Selection from available options
Apricot Danish
Butter pastry filled with vanilla custard cream and apricots Ideal for snacks and breakfast
Chocolate Fondant
A decadent chocolate cake with a rich chocolate flavour filling
Escargot
Pastry with a soft centre rich in crème pâtissière and is filled with raisins. Ideal for snacks and breakfast
Macaron
Selection of flavours may include almond, pistachio, lemon, raspberry, chocolate
Cupcakes
Whole Cakes
Fondant branded cake
Selection from available sizes Please contact our consultants at 1300 851 900 to send your image or logo, file format required is JPG or PDF
Black forest gateau - 8 inch
Serves 12 Traditional chocolate sponge cake with Kirsch liqueur and whipped cream ad decorated with maraschino cherries
Victoria sponge cake - 8 inch
Serves 12 Two layers of vanilla sponge, filled with raspberry jam and vanilla buttercream
Royal sponge cake - 8 inch
Serves 12 Two layers of vanilla sponge, filled with vanilla buttercream and fruit, decorated with buttercream, meringue and fruits
Traditional German mole cake - 8 inch
Serves 12 Chocolate cake base filled with fresh bananas and topped with cream
Apple pie - 8 inch
Serves 12
Orange poppy cake - 6 inch
Serves 12