Our experts are here for you, every step of the way

Our customer care team are here to help you cater better

Hey stranger, have you met our awesome customer care team?

You’ll always talk to a real person. No robots here. Just give us a call on 1300 851 900.

Ellen
National Customer Care Manager

If I was a food, I would be a hot chip

Random fact
If I wasn’t in customer service, my dream was to be a professional house organiser. I love anything to do with cleaning or organising! 

Bim
Functions & Events Manager

If I was a food, I would be a donut, cause they are round and cute, like me

Random fact
I spoke Swedish with a Danish accent for the first few months when I worked in Copenhagen. The languages are similar, but not the same. BUT I also learnt Danish in record time!

Leanne
Senior Catering Consultant

If I was a food, I would be a hamburger

Random fact
I love horse racing and horses

Jamee Rae
Catering Consultant

If I was a food, I would be a taco with hot sauce – full of flavour and packs a punch!

Random fact
I like pasta or curry for breakfast

Lee
Catering Consultant

If I was a food, I would be a potato, because I could be mashed, baked, fried or steamed!

Random fact
I’m vegan

Monique
Catering Consultant

If I was a food, I would be a Hokey Pokey New Zealand ice cream

Random fact
I played a season of Rugby League for North Sydney Bears and played one game representing B grade Australia side vs New Zealand.

Zelina
Catering Consultant

If I was a food, I would be a beef burger with extra cheese!

Random fact
I adore pugs and exploring the world! I also enjoy watching any psychological thriller TV shows.

Lara
Catering Consultant

If I was a food, I would be a chicken schnitzel drenched in mushroom sauce, crispy, saucy and golden brown 

Random fact
When I was a child, my goal in life was to be a dog walker until I realised, dogs (small or large) walk me and not the other way around!

Alana
Catering Consultant

If I was a food, I would be roast anything!

Random fact
I am strangely good at cooking anything without a recipe - Just improvising!

Rebecca
Catering Consultant

If I was a food, I would be... delicious!

Random fact
Before I was a catering consultant, I was designing kitchens... guess I just wanted to be closer to the food!

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